Baked potato soup

Baked potato soup

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • salt - 1 item
  • Velveeta cheese - 1 c
  • cayenne pepper to taste - 1 item
  • large cans Pet milk - 2 item
  • white pepper or black - 1 item
  • or 6 very large potatoes - 5 item
  • Cheddar or Colby - 10 oz
  • fine celery cook in water until soft before adding other stuff

How to make baked potato soup:

Boil potatoes with salt until firm (use just enough water to boil). Take out potatoes. Keep water and add remaining ingredients. Cook slowly until cheeses are melted. Add potatoes and serve. Sprinkle with bacon bits and chives. Add milk if too thick.

Recipe categories: Potato, Vegetables, Soups & stews.

Rating:
Baked potato soup
3.1
Average rating: 3.1 of 5, total votes: 7
Cook. Time: PT1H30M
Total Time: PT1H30M


Cause of complaint:

Related ingredients:
graham cracker crumbs, sugar, eggs, sour cream, salt
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