Baked chop suey
Baked chop suey
Ingredients/Components
- warm water - 1/2 c
- soy sauce - 3 Tbsp
- can cream of chicken soup - 1 item
- chopped onions - 2 item
- can cream of mushroom soup - 1 item
- hamburger - 1 lb
- celery - 1 c
- rice uncooked - 1/2 c
How to make baked chop suey:
Brown hamburger and onions. Mix all together. Bake, covered, 1 hour at 325°. After 1/2 hour, mix and the last 15 minutes sprinkle chow mein noodles on and bake 15 minutes longer (1/2 can chow mein noodles).Recipe categories: Main dish, Casseroles, Pork.
Rating:
Related ingredients:
cooked chicken, ground beef, lean ground beef, spaghetti, chicken, chicken breast halves, head lettuce, round steak, ripe tomatoes, king chinook or red sockeye piece salmon large chunky roast
You may be interested in these recipes: