Baked apples
Baked apples
Ingredients/Components
- sugar - 1 c
- water - 1 c
- apples - 6 item
- box strawberry jello - 1 item
How to make baked apples:
Peel and core apples. Mix and bring to boil, water, sugar and jello. Drop apples in syrup for about 10 or 12 minutes. Put in baking dish. Pour syrup over apples, bake for 40 minutes at 350°.Recipe categories: Desserts, Pies and tarts, Apple.
Rating:
Related ingredients:
sugar, stick margarine, all-purpose flour, can eagle brand milk, can pears, drained, cans pineapple, drained in butter dish, large cans fruit cocktail, drained, frozen chopped rhubarb
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