Baby back ribs
Baby back ribs
Ingredients/Components
- salt - 1 item
- pepper - 1 item
- Worcestershire sauce - 1 item
- racks baby back ribs - 2 item
- bought or homemade barbecue sauce - 1 item
How to make baby back ribs:
Boil ribs in Dutch oven until fork-tender with a small amount of salt. When tender, take from pan. Put on cookie sheet. Put salt, pepper and Worcestershire sauce on ribs. Bake in oven at 350° until brown, turning once. Serve with barbecue sauce on the side.Recipe categories: Main dish, Pork, Pork rib.
Rating:
Related ingredients:
sugar, pkg, butter or margarine, butter, cornstarch, shortening, lemon juice
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