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Easy turkey stroganoff

Easy turkey stroganoff
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 1/2 c
  • sour cream - 1/2 c
  • salt - 1 tsp
  • egg, beaten - 1 item
  • garlic powder - 1/8 tsp
  • pepper - 1/4 tsp
  • Worcestershire sauce - 2 Tbsp
  • ground meat
  • minced onion - 1 Tbsp
  • quick oatmeal, uncooked - 2/3 c
  • can condensed golden mushroom soup - 1 item

How to make easy turkey stroganoff:

Combine onion, milk, beef, oatmeal, salt, pepper, garlic powder and 1 egg; mix well. Shape into 24 meatballs. Fry in a 10-inch skillet until brown on all sides. Place in a 10-inch casserole dish. Spoon soup and Worcestershire sauce over meatballs. Bake, covered with foil, for 35 minutes at 350°. Stir and baste twice. Uncover; blend in sour cream. Serve over rice or noodles. Makes 6 servings.

Recipe categories: Main dish, Meat, Low Carb.

Rating:
Easy turkey stroganoff
4
Average rating: 4 of 5, total votes: 9
Cook. Time: PT20M
Total Time: PT20M


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Related ingredients:
eggs, pkg, milk, salt, cornstarch, water, melted butter
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