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Apricot pound cake

Apricot pound cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1/2 c
  • eggs - 4 item
  • confectioners sugar
  • juice of 1 lemon
  • apricot nectar - 1 c
  • Wesson oil - 3/4 c
  • box Lemon Supreme cake mix - 1 item

How to make apricot pound cake:

Glaze:1 c. confectioners sugar juice of 1 lemon Mix all ingredients. Beat with mixer for about 3 minutes on cake mix setting. Pour in tube pan. Bake at 325° for about 1 hour.

Glaze: Mix confectioners sugar and lemon juice; beat well. Drizzle over cool cake. Glaze is optional.

Recipe categories: Desserts, Cakes, Low protein.

Rating:
Apricot pound cake
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, cinnamon, eggs
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