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Apple relish

Apple relish
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 4 c
  • salt - 1 Tbsp
  • boiling water - 1 c
  • allspice - 2 Tbsp
  • crushed red pepper - 1 tsp
  • stick cinnamon - 1 item
  • whole cloves - 1 Tbsp
  • distilled white vinegar - 1 qt
  • onions, quartered - 5 item
  • large red apples, cored and quartered - 14 item

How to make apple relish:

Attach food grinder, using coarse grinding plate. Turn to speed 4 and grind onions and red pepper in small bowl. Add water and salt. Let stand 15 minutes, then drain. Attach clean grinder with coarse plate. Grind apples into a 5-quart pot. Add onion and red pepper mixture, vinegar, sugar and cloth bag filled with spices. Bring to a boil and cook 15 minutes. Remove spice bag.

Ladle into hot, sterilized jars and process 15 minutes in boiling water bath. Remove jars from bath. Cool and check seals. Yields 6 pints.

Recipe categories: Apple, Sauces, Condiments, etc..

Rating:
Apple relish
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
butter, softened, sugar, cinnamon, eggs, allspice, ground nutmeg
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