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Apple butter

Apple butter
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 1 item
  • cinnamon - 2 tsp
  • nutmeg - 1/2 tsp
  • apples - 1 item

How to make apple butter:

Wash and core apples; do not peel. Cook until tender. Let stand until cool. Put apples through a food mill or colander and measure 1 cup fruit to 1 cup sugar. Cook 7 cups at a time. Add the nutmeg and cinnamon. Cook slowly for 1 hour, stirring often to keep from scorching. Test for doneness by putting 1 tablespoon apples in a dish and cool completely. If thickened, pour into hot jars and seal. Yields 5 to 6 pints.

Recipe categories: Fruit, Apple, Condiments, etc..

Rating:
Apple butter
3.9
Average rating: 3.9 of 5, total votes: 7
Cook. Time: PT40M
Total Time: PT40M


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Related ingredients:
sugar, butter, cold water, rhubarb, medium banana, container nonfat vanilla yogurt, chopped, roasted peanuts, divided
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