Ambrosia cake
Ambrosia cake
Ingredients/Components
- pkg - 1 oz
- milk - 1 c
- flaked coconut - 1 item
- yellow cake mix - 1 item
- large Cool Whip - 1 item
- 4 oz - 1 can
- vanilla instant pudding - 1 pkg
- walnuts - 1 item
How to make ambrosia cake:
Mix cake as directed and bake in 9 x 13-inch pan. When cake is cold, cover with mixture of pudding, milk and cream cheese. Spread Cool Whip over this layer. Sprinkle pineapple, coconut and nuts over Cool Whip. Refrigerate until served.A nice cake for special occasions, like parties and showers.
Recipe categories: Desserts, Cakes, Pineapple.
Rating:
Related ingredients:
sugar, butter, oil, white sugar, vanilla instant pudding, graham cracker crust, box graham crackers, oreo cookies, crushed, egg white, beaten stiff
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