Pork sausage - page #3
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Spread rice evenly in a lightly greased 3-quart casserole. Spoon vegetables over rice. Pour chicken broth and water over the vegetables. Cook sausage until browned; drain well. Spoon sausage over... Combine eggplant, water and 1 teaspoon salt in a medium saucepan. Bring to a boil; reduce heat and simmer 5 minutes. Drain. Cook celery, onion and green pepper in butter... Brown and drain sausage. Unroll crescent rolls to form squares. Pat any holes together. Spread with cream cheese, then top with sausage. Roll up and seal edge together. Refrigerate or... Pat sausage into flat rectangle, about 8 x 12-inch. Partially freeze. Make Bisquick dough according to directions on box. Roll out same size as sausage. Place sausage on dough. Roll... Cook sausage and ground beef until brown. Drain grease. Mix Bisquick and cold water until forms a ball. Divide dough into 2 parts.|| Make crust and fill with everything. Leave... german potato salad with kielbasa Cook bacon in large skillet until brown. Add onions and flour; cook until bubbly. Add next 6 ingredients; bring to boil. Add kielbasa. Cook 3 minutes over medium heat. Stir... Mix all ingredients well. Roll into 1-inch balls. Bake on cookie sheet 15 to 20 minutes in preheated 350° oven. Serve warm. These may be frozen on a cookie sheet... Mix all ingredients well. Roll into 1-inch balls. Bake on cookie sheet 15 to 20 minutes in preheated 350° oven. Serve warm. These may be frozen on a cookie sheet... Saute vegetables in butter. Add flour; mix well. Add hot chicken stock; add seasoning and check for taste. Mix well. Cook 15 minutes. Add strained scalded milk. Stir in Parmesan... Cook rice. Add chopped onion and pepper. Cook sausage until done. Add with remaining ingredients to rice mixture. Place in casserole and bake until bubbly at... Cook rice. Add chopped onion and pepper. Cook sausage until done. Add with remaining ingredients to rice mixture. Place in casserole and bake until bubbly at... Cut margarine into flour until mixture resembles coarse crumbs. Add buttermilk and stir until dough clings together. Knead dough 10 to 12 strokes on lightly floured surface. Roll out to... Brown sausage and onion until done. Beat egg and milk together. Make pizza dough as directed on package. Flatten dough and brush 3/4 of the egg and milk over it.... Cook beef, onion and garlic; drain. Add tomatoes, tomato sauce, mushroom stems and spices. Bring to a boil; cook 20 to 25 minutes. Break spaghetti and cook as directed. Place... Heat sausage in oil. Add cabbage, corn, garlic, bouillon and water. Steam until cabbage is done.... mushrooms stuffed with sausage Mix together sausage, wine, onion, Parmesan cheese, salt and butter. Fill mushroom caps with mixture. Bake at 350° for 15 minutes. Remove from oven and sprinkle with Mozzarella. Continue to... Brown sausage for about 10 minutes; remove. Drain all but 2 tablespoons of drippings. Add peppers, onion, garlic and oregano. Saute until tender-crisp. Add broth and sausage. Cook until heated.... Make a biscuit dough using Bisquick and water; roll into a rectangular shape about 1/4 inch thick. Cover with uncooked sausage. Carefully roll up and slice into 1/2 or 3/4-inch... Mix well with hands. Form small balls. If mixture will not stick together, add a few drops of water. Bake at 325° for twenty minutes on an ungreased cookie sheet.... |
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