Pork sausage - page #7
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Prepare instant mashed potatoes by instructions on box. Boil hot dogs. Cut each open and place on a cookie sheet. Fill with mashed potatoes. Sprinkle with Parmesan cheese. Fold American... * Turkey sausage may be used instead of pork sausage.|| Mix ingredients and put into greased casserole. Bake at 350° until done in center (firm).|| May be topped with grated... Boil potatoes until tender with skins on. cool; cut into slices leaving skins on. Cut up onion in slices. Cut kielbasa into circles.|| In large skillet, heat oil and start... Pound the meat. Spread with mustard, salt and pepper, one slice of bacon on each and sliced pickles. Roll up and secure with skewers or thread. Brown them with chopped... Beat together eggs and milk; set aside. Fry sausage and drain grease. Place in casserole dish, then add grated cheese and bread crumbs. Pour in egg mixture. Cover with Saran... Sprinkle steaks with salt, pepper and minced onion. Spread prepared stuffing over steaks, evenly divided. Roll up steaks, jelly roll style. Wrap one bacon slice around each roulade and fasten... Soak garbanzos overnight with a tablespoon of salt and enough water to cover beans. When ready to cook, drain the salted water from the beans and put in the ham... Prick sausage with fork and parboil in small amount of water in covered skillet for 5 minutes. Drain. Chop sausage and fry along with onion. Spoon off excess fat. Add... Combine all ingredients, except kielbasa, in medium saucepan; stir well. Cook over low heat 2 to 3 minutes, stirring constantly. Add kielbasa and cook until thoroughly heated. Serve warm.... Place a piece of waxed paper onto surface. Mash out crescent rolls (leaving them connected once unrolled). Spread sausage on top evenly, then sprinkle grated cheese over sausage. Roll up,... Brown meat and onion; drain fat. Mix all ingredients together. Put in pan (9 x 13-inches). Top with Velveeta cheese. Bake at 350° for 20 to 25 minutes.... Halve squash lengthwise; discard seeds. Place cut side down in deep skillet in 1/2 inch of water. Steam 15 minutes. Drain well. Place cut side up in... Preheat oven to 450°. Grease rectangular 13 x 9 x 2-inch dish. Cook and stir sausage and ground beef until brown and drain. Set aside. ... Cook sausage in large skillet over medium heat until lightly browned. Remove from skillet with slotted spoon. Add oil. Heat over medium-high heat. Add potatoes and peppers. Cover. Cook 8... In large skillet, cook bacon until crisp. Remove from pan, drain and crumble. Add vegetables and seasonings to pan drippings. Cook over medium heat 5 minutes, tossing... Cook and drain sausage. Remove crust from bread; cube and coat in oleo. Place bread in bottom of 9 x 13-inch pan. Crumble sausage next, then top with cheese. Combine... In a large skillet, fry sausage and bacon until crisp and brown. Remove sausages and cut into 1-inch pieces. Replace in skillet and add onion, celery, mushrooms, apples, parsley and... Lay biscuits and roll together to form a 4 x 11-inch rectangle. Sprinkle with lemon pepper. Spread sausage. Sprinkle with cheese. Roll up and cut into 1-inch thick sections. Bake... Put sausage in crock-pot; add Velveeta. Scramble eggs, and add to sausage mixture; mix well. Heat until warm and serve. Note: Sausage and cheese may be prepared the night before... Place sausage in 3-quart microwavable casserole; cover with waxed paper. Microwave on High for 3 minutes, stirring halfway through cooking. Drain drippings; set sausage aside. Using same casserole, combine beef... |
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