Food processor/blender - page #7

russian salad dressing



sugarsaltoilvinegar

Beat sugar in vinegar until dissolved. Add catsup, salt and paprika. Beat well; slowly add oil. Beat in onion. Refrigerate. Place mixture in blender and blend until smooth and mixed...

 

nachos



sour creamsalsashredded Cheddar cheeselean ground beef

Preheat oven to 400°. Cook ground meat and drain. Mix taco seasoning into ground beef following directions on package. Using a 9 x 13-inch glass baking dish, layer tortilla chips...

nachos



shredded Monterey Jack cheeseguacamole optionalcan bean dipjalapeno peppers, sliced optional

Spread chips with bean dip and guacamole. Top with peppers and cheese. Arrange on serving plate. Cook on High for 1 to 2 minutes or until cheese...

 

nachos



salsatortilla chipsshredded Monterey Jack cheeseshredded American Cheddar cheese

Preheat oven to 350°. In pie plate arrange tortilla chips in a single layer. Spoon a little salsa over each chip. Sprinkle with cheese. Put in oven to melt cheese...

tangy salad dressing



waterdash of paprikaketchupprepared mustard

Mix thoroughly in electric blender. (Taste and add whatever you think necessary.) Makes almost a quart of dressing. Keeps very good in refrigerator....

 

nachos



pkgshredded Cheddar cheesecan jalapeno bean dipcan refried bean dip

Spread 1 teaspoon of refried beans or bean dip on each tortilla chip. Top with one teaspoon of cheese and one thin slice of olive. Place 8 in circle on...

veggie dip



cream cheesenuts, choppeddash of peppermayonnaise

Blend together cream cheese, mayonnaise and olive juice. Add olives, nuts and dash of pepper. Use for squash, cukes, cauliflower, carrots, broccoli, etc. Also makes a good sandwich....

 

banana berry shake



light corn syrupbananaplain yogurtclub soda

Do not allow berries to thaw. Put all ingredients in a blender and blend for 30 seconds or until smooth. Serves 2....

nachos



pkgshredded Cheddar cheesecan refried beanspimento-stuffed olives, sliced

Spread 1 teaspoon of refried beans on each tortilla chip. Top with 1 teaspoon of cheese and one olive slice. Place 8 in circle on paper plate. Heat on full...

 

nachos



watershredded lettuceground beefjar Cheez Whiz

Brown ground beef and drain fat. Add taco seasoning, water and taco sauce; let simmer. Put tortilla chips on platter and melt Cheez Whiz. Pour hamburger mixture...

nachos



flourwaterhamburger meatcan Ro-Tel tomatoes

Brown meat; drain. Add flour; mix thoroughly. Add Ro-Tel tomatoes and water; cook for 10 minutes, or until thickens. Layer chips on cookie sheet; pour meat sauce on top. Grate...

 

nachos



sour creamchopped green onionsbag nacho chipsdiced tomatoes

On a large platter, spread the chips. Put the chili over the chips. Warm the cheese and pour over the chips and chili. Garnish with the onions, tomatoes and sour...

veggie dip



small onionbouillon cubesmayonnaise fat-freecream cheese fat-free

Blend onion, bouillon cubes and Tabasco until fine. Add mayonnaise and cream cheese. Enjoy!...

 

blender ketchup



sugarsaltvinegardry mustard

Quarter tomatoes; remove stem ends. Cut peppers into strips and quarter onions. Put in blender, filling until 3/4 full. Blend at high speed for 4 seconds. Pour into large kettle...

veggie dip



Philadelphia cream cheesecan V-8 juiceGood Seasons Italian salad dressing mix

Blend in blender....

 

nachos



sour creamshredded Cheddar cheesefinely chopped onionsblack olives

On each tortilla chip (flat and round works best), place refried beans (about a tablespoon), then onions (optional), taco or picante sauce, 1 or 2 sliced jalapenos (optional) and sprinkle...

nachos



taco sauce optionalgrated Monterey Jack or Cheddar cheeselarge tortilla chips enough to cover cookie sheet

Check to see that the oven racks are in the middle of the oven. Then preheat the oven to 400°. Spread the tortilla chips on a cookie sheet. Cover the...

 

veggie dip



mayonnaisecontainer sour creamcontainer cottage cheese small curdHidden Valley salad dressing original or buttermilk

Combine all ingredients and mix well. Refrigerate for several hours or overnight so flavors blend....

nachos



shredded Cheddar cheeseplain tortilla chipsbottled mild salsa

Arrange the chips in a circle around the edge of a microwave-safe dinner plate. Spoon a little salsa on each chip, then sprinkle with cheese. Cook on High for 30...

 

nachos



milksalsachopped tomatonacho chips

Combine cheese cubes and milk in saucepan. Stir over low heat until cheese melts. Place chips in bowl and spoon mixture to taste over chips. Top with tomato, avocados, olive...




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