Cheese - page #901
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Place 1 package of crescent rolls in 9 x 13-inch pan. Mix cream cheese, sugar, vanilla and egg yolk. Spread in pan. Put second package of crescent rolls on top.... To toast pine nuts, spread on cookie sheet. Bake at 350° for 3 to 6 minutes or until light golden brown, stirring occasionally. Heat oven to 350°. Cook broccoli as... Mix all ingredients together (except the nuts) and form a ball. Roll in the nuts until evenly coated. Chill until ready to serve. Serve with crackers or garlic toast. Great... Blend all 4 ingredients together and chill. Serve with Pineapple, bananas, strawberries, watermelon, peaches, apples, cantaloupe, etc.... Mix all ingredients together and shape into ball. Chill for two to three hours and then roll in pecan chips.... Defrost hash browns. Melt 1 stick of butter. Mix together hash browns, butter, soup, sour cream and cheese. Spread evenly in 9 x 12-inch casserole dish. Melt 1/2 stick of... Brown meat with onions and drain. Mix in beans, tomatoes and soup. Pour into greased casserole dish; put crushed chips and end with grated cheese on top. Bake at 400... Mix together. Microwave until hot and cheeses are melted. Serve hot with cocktail rye bread.... Saut?© mushrooms and onion in 2 tablespoons butter. Add artichokes, soup and cheese. Heat on medium until mostly melted together. Add spinach and heat through. Best if served warm with... Preheat oven to 350°. Combine ingredients in large bowl until blended. Shape into 1-inch balls. Place on lightly greased baking sheets. Bake about 25 minutes or until golden brown. Serve... Soften cheese; mix everything with cheese, except pecans. Form into 2 balls and roll in pecans. Cover with plastic wrap and chill for several hours. Serve with favorite crackers.... In large saucepan, melt butter. Add garlic and onion. Use low-medium heat. Add cream cheese and sour cream. Add spinach and artichokes. Stir occasionally on low; add pepper, sherry, Worcestershire,... Soften cheese. Stir in pineapple, 1 cup chopped pecans, green pepper, onion and seasoned salt. Chill. Form into ball and roll in remaining chopped pecans. Makes 1 large or 2... Take the cheeses from the refrigerator and let soften. In a large mixing bowl, blend cheeses with 1/2 cup of pecans, 1/4 cup parsley and the remaining ingredients. Beat with... Mix together all ingredients. Season to taste. Chill and serve with tortilla chips. Dip keeps well for several days in the refrigerator.... Combine cheeses, mixing until well blended. Add remaining ingredients except nuts. Mix well. Chill. Shape into ball; roll in nuts. Serve with crackers.... Add salt and pepper to potatoes. Melt remaining ingredients together. Pour over potatoes. Bake 1 hour at 325°. May be made the night before and baked the next day.... Layer cooked macaroni alternately with grated cheese in 1-quart ovenproof casserole. Beat eggs with milk; pour over macaroni-cheese mixture. Top with crumbs. Bake at 350° about 40 minutes or until... |
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