Yum yum cake

Yum yum cake

Ingredients/Components

• cream cheese - 1 (8
• milk - 1 c
• coconut - 1 c
• Cool Whip - 1 (8
• walnuts, chopped - 1 c
• large can crushed pineapple - 1 item
• instant vanilla pudding mix - 1 (3
• Duncan Hines yellow cake mix - 1 item

How to make yum yum cake:

Bake cake in cookie sheet with 1-inch sides, greased and floured 15 to 20 minutes.

Topping: Mix pudding with 1 cup milk. Set aside. Mix cream cheese (room temperature) and Cool Whip. Blend together with pudding. Spread on top of cooled cake. Top with pineapple, drained, coconut and nuts.

Recipe categories: Desserts, Cakes, Pineapple.