Whoopie pies
Whoopie pies
Ingredients/Components
- sugar
- eggs - 2 item
- vanilla - 1 tsp
- milk - 1/2 c
- salt - 1/2 tsp
- flour - 3 c
- butter - 1/2 c
- cocoa - 1/2 c
- baking powder - 1 tsp
- baking soda - 1 tsp
- hot water - 1/2 c
- marshmallow cream - 1 c
- icing sugar - 2 c
- Make a paste of cocoa and hot water
How to make whoopie pies:
Cream sugar and butter; add egg, vanilla and milk. Make a paste of cocoa and hot water. Add to sugar mixture, then beat. Add flour, baking powder, soda and salt to sugar mixture to make a stiff mixture. Drop on cookie sheet for 7 minutes at 375°.Filling:1/2 c. Crisco2 c. icing sugar1 c. marshmallow cream1 tsp. vanilla3 to 4 Tbsp. milk Mix Crisco, icing sugar, marshmallow cream, vanilla and milk in a bowl. Beat until creamy. Spread filling between two cookies.Recipe categories: Desserts, Drop cookies, Cookie and brownie.
Rating:
Related ingredients:
sugar, eggs, butter, can sweetened condensed milk, white sugar, 9-inch pie shell
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