Toll house pie
Toll house pie
Ingredients/Components
- sugar - 1/2 c
- eggs - 2 item
- flour - 1/2 c
- brown sugar - 1/2 c
- butter - 1/2 c
- chocolate chips - 1 c
- walnuts - 1 c
- pie shell unbaked, thawed - 1 item
How to make toll house pie:
Mix together and pour into pie shell. Bake 50 minutes on top rack of 325° oven.(May be poured over pie shells on cookie sheet for a thinner appearance such as a bar cookie. However, allow less baking time.)
Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, pkg, butter or margarine
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