Taco casserole
Taco casserole
Ingredients/Components
- American cheese - 1 slice)
- taco seasoning mix - 2 pkg
- can refried beans - 1 item
- flour tortillas - 24 item
- shredded taco cheese
- ground chuck or turkey - 2 lb
- large and 1 medium jar salsa mild, medium or hot - 1 item
How to make taco casserole:
Brown meat in skillet, add taco seasoning and simmer per directions on package. Set aside. Pour medium jar of salsa in bottom of 9 x 14-inch baking dish. Set aside. Add the following to each tortilla: 1 teaspoon refried beans, spread down center. Place 1/3 slice of cheese and 1 heaping tablespoonful of taco seasoned meat. Roll tightly with open side down. Continue until all ingredients are used. Pour large salsa over tortillas. Sprinkle taco seasoned shredded cheese. Bake at 350° until cheese melts and casserole is heated through, 30 to 40 minutes.Recipe categories: Main dish, Casseroles, Ground beef.
Rating:
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pkg, unsweetened pineapple juice, sliced fresh mushrooms, ground beef, hamburger, cloves garlic, sliced, cans tuna, drained and flaked, cans bean sprouts, hamburger 90% lean, macaroni shells, creamettes, etc
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