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Sweet and sour meatballs

Sweet and sour meatballs
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • packed brown sugar - 1/2 c
  • milk - 1/4 c
  • salt - 3/4 tsp
  • cornstarch - 1 Tbsp
  • egg - 1 item
  • vinegar - 1/4 c
  • pepper - 1/8 tsp
  • Worcestershire sauce - 1 tsp
  • soy sauce - 1 Tbsp
  • ground beef - 1 lb
  • bread crumbs - 1/2 c
  • finely chopped onion - 1/4 c
  • can pineapple tidbits - 1 1/4
  • small green bell pepper, cut into 1/2-inch pieces - 1 item

How to make sweet and sour meatballs:

Combine first 8 ingredients in bowl; mix well. Shape into 1 1/2-inch meatballs. Place in glass 7 x 12-inch baking dish. Microwave, loosely covered, on High for 3 minutes. Rearrange meatballs. Microwave for 5 to 7 minutes longer or until cooked through. Let stand for 3 minutes; drain. Blend brown sugar, vinegar and cornstarch in baking dish. Stir in undrained pineapple and soy sauce. Microwave on High for 2 minutes. Stir mixture. Microwave for 3 to 4 minutes or until thickened. Stir in meatballs and green peppers. Microwave for 3 to 4 minutes or until green pepper is tender-crisp. Makes 4 servings.

Recipe categories: Pineapple, Main dish, Ground beef.

Rating:
Sweet and sour meatballs
2.6
Average rating: 2.6 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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Related ingredients:
sugar, eggs, vanilla, packed brown sugar, cornstarch, water, can crushed pineapple, can crushed pineapple, drained
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