Sunrise cherry pie
Sunrise cherry pie
Ingredients/Components
- vanilla - 1/2 tsp
- pkg - 1 oz
- confectioners sugar - 1/4 c
- heavy cream - 1 c
- can crushed pineapple - 1 1/4
- can cherry pie filling - 1 oz
- ready pie crust - 1 (6
How to make sunrise cherry pie:
Reserve 2 tablespoons of drained pineapple syrup. Blend cream cheese, vanilla and syrup. Stir in 1/4 cup pineapple and 1/2 cup pie filling. Gradually add sugar to cream, beating until soft peaks form. Fold in cream cheese mixture. Pour into crust; top with remaining fruit. Chill.Recipe categories: Desserts, Pie, Pies and tarts.
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