Sun-dried tomato pesto dip

Sun-dried tomato pesto dip

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream
  • grated Parmesan cheese - 1/2 c
  • mayonnaise
  • cloves garlic - 2 item
  • dry no oil sun-dried tomatoes - 2 c

How to make sun-dried tomato pesto dip:

Process all ingredients in a food processor or blender until smooth. Refrigerate 1 1/2 hours or longer. Serve with fresh vegetables.

Tomatoes can also be dried in food dehydrator to save money.


Recipe categories: Appetizers, Low Carb, Spreads.

Rating:
Sun-dried tomato pesto dip
4.2
Average rating: 4.2 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


Cause of complaint:

Related ingredients:
pkg, sour cream, flour, 8 oz, ground beef, cream cheese, softened, large mushrooms, cans mushrooms, drained, rotelle or rotini, diced canned or cooked chicken
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