Stuffed vienna bread

Stuffed vienna bread

Ingredients/Components

• lemon juice - 1/2 tsp
• dry mustard - 1 tsp
• chopped onions - 2 Tbsp
• Mozzarella cheese, shredded - 1 lb
• seasoned salt - 1 Tbsp
• green pepper - 2 Tbsp
• black olives, sliced - 1 item
• sticks butter, melted - 2 item
• cans mushrooms, drained - 2 item
• Vienna bread, cut down halfway two ways - 1 item

How to make stuffed vienna bread:

Stuff mushrooms, cheese and olives in cracks of bread. Place on large piece of foil. Microwave butter, green pepper, onions, salt, lemon juice and mustard 2 minutes. Pour over bread. Wrap in foil and bake at 350° for 40 to 45 minutes.

Recipe categories: Breads, Appetizers, Cheese.