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Stuffed green peppers

Stuffed green peppers
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • to 6 medium green peppers - 5 item
  • brown rice, cooked - 3/4 c
  • lean ground beef - 1 lb
  • medium chopped onion - 1 item
  • can tomato sauce - 8 oz
  • basil - 1/4 tsp
  • oregano - 1/4 tsp
  • thyme - 1/4 tsp
  • salt and pepper - 1 item
  • instant beef bouillon - 1/2 tsp

How to make stuffed green peppers:

Remove tops and seeds from peppers. Cook peppers 5 minutes in boiling water. Remove; drain. Brown beef and onion; drain. Add tomato sauce, herbs, salt and pepper. Cook 5 minutes. Stir in rice. Stuff peppers. Place upright in shallow baking dish. Bake at 375° for 15 to 20 minutes. (Leftover peppers freeze well.)

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Stuffed green peppers
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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Related ingredients:
salt, brown sugar, oleo, pepper, clove garlic, minced, dash of garlic powder, salt and pepper to taste, shredded mozzarella cheese, apple cider
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