Strawberry cake

Strawberry cake

Ingredients/Components

• eggs - 4 item
• oil - 2/3 c
• white cake mix - 1 item
• strawberry jello
• stick butter, softened - 1 item
• frozen strawberries, blended - 3/4 c
• Bake at 350° for 30 to 35 minutes in 9 x 13-inch pan
• blended strawberries - 1/3 c

How to make strawberry cake:

Beat eggs; add oil, small package of jello, frozen strawberries and white cake mix. Bake at 350° for 30 to 35 minutes in 9 x 13-inch pan.Icing:1 box powdered sugar1 stick butter, softened1/3 c. blended strawberries Blend together and frost cooled cake.

Recipe categories: Desserts, Cakes, Strawberry.