Spinach rice salad
Spinach rice salad
Ingredients/Components
- sugar - 1/2 tsp
- soy sauce - 1 Tbsp
- sliced celery - 1/2 c
- rice - 1 c
- crumbled crisp bacon - 1/2 c
- sliced green onions, including tops - 1/2 c
- bottled Italian salad dressing - 1/2 c
- fresh spinach, cut into thin strips - 2 c
How to make spinach rice salad:
Cook rice according to package directions. Transfer to bowl. Cool slightly. Combine dressing, soy sauce and sugar; stir into warm rice. Add celery and onions. Cover and chill. Just before serving, fold in spinach and bacon. Serves 6 to 8.Recipe categories: Salads, Side dish, Spinach.
Rating:
Related ingredients:
pkg, orange jello, fresh broccoli, can french-cut green beans, red delicious apples, large box lime jello, grape jell-o, grated cabbage, grape gelatin, bag macaroni
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