Southern corn pudding
Southern corn pudding
Ingredients/Components
- butter - 1 Tbsp
- light cream - 2 c
- well beaten eggs - 4 item
- fresh corn, scraped - 1 pt
How to make southern corn pudding:
Put in buttered casserole dish. Place pan in hot water. Bake in oven for 30 to 40 minutes at 350°.Recipe categories: Appetizers, Side dish, Corn.
Rating:
Related ingredients:
cinnamon, pkg, salt, garlic powder, dash of worcestershire sauce
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