Home » Breads » Snow biscuits

Snow biscuits

Snow biscuits
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • salt - 1/2 tsp
  • sifted flour - 2 c
  • melted shortening - 1 Tbsp
  • lukewarm water - 3/4 c

How to make snow biscuits:

Stir together dry ingredients. Add water and shortening. Dough will be soft. Knead it together quickly and lightly until smooth and elastic. Roll out 1/2 inch thick. Cut with biscuit cutter. Place in greased pan. Let rise until doubled, about 1/2 hour. Bake at 425° about 20 minutes.

Recipe categories: Breads, Rolls/biscuits, Yeast breads.

Rating:
Snow biscuits
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT1H5M
Total Time: PT1H5M


Complain about this recipe
Cause of complaint:

Related ingredients:
sugar, cinnamon, flour, brown sugar, powdered sugar
You may be interested in these recipes:
More Breads recipes
Similar recipes
Same ingredients
Breads top recipes