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Skillet lasagna

Skillet lasagna

Skillet lasagna
,
CookItEasy.net
CookItEasy.net
Skillet lasagna photo 1
Skillet lasagna photo 2
Skillet lasagna photo 3

Ingredients/Components

  • 5 oz - 1 can
  • shredded mozzarella cheese, divided - 2 cups
  • Italian sausage links, casings removed - 1 lb
  • uncooked pasta* ruffled edge, cook according to pkg - 3 cups

How to make skillet lasagna:

*Any small noodle resembling mini-lasagna noodles can be used.

Cook sausage over medium-high heat in a 10 inch skillet until crumbled and no longer pink. Drain. Blend in spaghetti sauce. Simmer for 5 minutes. Remove from pan; keep warm. Place half of the cooked pasta in bottom of skillet. Pour half of sausage-sauce mixture over pasta. Sprinkle with 1 cup mozzarella cheese. Top with remaining pasta, sausage-sauce mixture, and mozzarella. Cover and cook over medium heat for 5 minutes or until heated through and cheese melts. Remove from heat; let stand for 1 minute.

Recipe categories: Main dish, One Dish meal, Lasagna.

Rating:
Skillet lasagna
2.6
Average rating: 2.6 of 5, total votes: 7
Cook. Time: PT32M
Total Time: PT32M


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Related ingredients:
eggs, milk, salt, ginger, bay leaf, mustard, wish-bone italian dressing
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