Reese's cookies

Reese's cookies

Ingredients/Components

• sugar - 1 c
• eggs - 2 item
• vanilla - 1 tsp
• semi-sweet chocolate chips - 1 c
• baking soda - 1 tsp
• unsifted all-purpose flour - 2 c
• packed light brown sugar - 1 c
• shortening or 3/4 c - 1 c

How to make reese's cookies:

Cream shortening, brown sugar and vanilla until light and fluffy. Add eggs and beat well. Combine flour and baking soda; add to cream mixture. Stir in semi-sweet chocolate and Reese's chips. Drop by spoonfuls onto an ungreased cookie sheet. Bake at 350° for 10 to 12 minutes. Cool slightly before removing cookies. Makes 5 dozen 2 1/2 inch cookies.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.