Pumpkin bread

Pumpkin bread

Ingredients/Components

• 1/2 c flour - 3 item
• tsp soda - 2 item
• tsp salt - 1/2 item
• tsp cinnamon - 1 item
• c sugar - 3 item
• c chopped dates - 1/2 item
• c chopped nuts - 1/2 item
• eggs - 4 item
• c cooking oil - 1 item
• c water - 1/3 item
• 303 can pumpkin 2 cups

How to make pumpkin bread:

Combine dry ingredients: dredge dates and nuts in flour mixture. Beat eggs well; add cooking oil, water and pumpkin. Mix well. Add dry ingredients and mix well. Pour into 2 greased and floured 9 1/4 x 5 1/4 inch pans and bake in a 350° oven for 1 1/4 hours.

Recipe categories: Breads, Quick breads, Vegetables.