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Prune cake

Prune cake
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar
  • cinnamon - 1 tsp
  • eggs - 3 item
  • vanilla - 1 tsp
  • salt - 1 tsp
  • nutmeg - 1 tsp
  • soda - 1 tsp
  • buttermilk - 1 c
  • self-rising flour - 2 c
  • allspice - 1 tsp
  • Wesson oil - 1 c
  • big jar baby prunes - 1 item
  • fresh, black walnuts - 1 c

How to make prune cake:

Sift the flour with soda, cinnamon, salt, nutmeg and allspice; sift into vanilla, eggs, sugar, oil, buttermilk and prunes. Mix and add nuts. Bake in an iron skillet at 275° for 1 to 1 1/2 hours. This is especially good on a fall evening served warm.

Recipe categories: Desserts, Cakes, Fruit.

Rating:
Prune cake
3.3
Average rating: 3.3 of 5, total votes: 4
Cook. Time: PT55M
Total Time: PT55M


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