Pretzel salad
Pretzel salad
Ingredients/Components
- sugar - 3 Tbsp
- sour cream - 8 oz
- boiling water - 3 c
- Cool Whip - 9 oz
- oleo - 3/4 c
- frozen strawberries - 3 (10
- crushed pretzels - 2 c
- small boxes strawberry jello - 3 item
How to make pretzel salad:
Mix pretzels, oleo and 3 tablespoons sugar; put in 9 x 13-inch pan. Bake 7 to 8 minutes at 400°; cool. Mix cream cheese, Cool Whip and 1 cup sugar. Spread over pretzel crust; refrigerate 10 minutes. Mix strawberry jello, boiling water and frozen strawberries. Pour over cheese mixture and refrigerate.Recipe categories: Desserts, Pineapple, Salads.
Rating:
Related ingredients:
sugar, cream cheese, pkg, milk, cornstarch, cool whip
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