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Potato salad

Potato salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • eggs - 6 item
  • salt and pepper to taste - 1 item
  • mayonnaise - 1 c
  • onion, chopped - 1/2 c
  • celery, chopped - 3/4 c
  • cucumber, chopped - 1/2 c
  • fresh parsley, minced - 2 Tbsp
  • medium size potatoes - 8 item
  • dill pickle juice - 2 Tbsp
  • mustard yellow - 2 Tbsp
  • India relish, drained - 3 Tbsp

How to make potato salad:

Boil potatoes in jackets until just tender. Cool. Boil eggs until hard-boiled; peel and cut in half. Remove yolk to blender jar. Peel and cut potatoes into 1/3-inch dice and put into large bowl. Add celery, onion, cucumber, parsley, salt, pepper, relish and chopped egg whites. Add mayonnaise, mustard and juice to the yolks and blend until smooth. Add to potato mixture; blend well, cover and chill.

Recipe categories: Salads, Side dish, Potato.

Rating:
Potato salad
2.8
Average rating: 2.8 of 5, total votes: 5
Cook. Time: PT45M
Total Time: PT45M


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Related ingredients:
sugar, cream cheese, chopped pecans, salt, raisins, lemon juice, medium onion
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