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Potato pancakes

Potato pancakes

Potato pancakes
,
CookItEasy.net
CookItEasy.net
Potato pancakes photo 1
Potato pancakes photo 2

Ingredients/Components

  • large potatoes, peeled - 3 item
  • finely grated onion - 3 Tbsp
  • eggs - 2 item
  • salt - 1 tsp
  • pepper to taste - 1 item
  • all-purpose flour - 1/3 c
  • oil for frying - 1 item

How to make potato pancakes:

Grate the potatoes by hand or in a food processor. Stir in the onion, eggs, salt, pepper and flour. Heat a thin layer of oil in a large heavy skillet. Drop the potato mixture by heaping tablespoonfuls into the oil, flattening each mound with a spatula. Fry the pancakes for about 4 minutes (until golden brown) on each side. Drain on paper towels.

Recipe categories: Pancakes and waffles, Breakfast, Side dish.

Rating:
Potato pancakes
3
Average rating: 3 of 5, total votes: 3
Cook. Time: PT0M
Total Time: PT0M


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Related ingredients:
eggs, flour, butter, sifted all-purpose flour, potatoes, fresh blueberries, medium size potatoes
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