Popovers
Popovers
Ingredients/Components
- eggs - 2 item
- milk - 1 c
- salt - 1/2 tsp
- flour - 1 c
How to make popovers:
Heat oven to 450° and grease the bottom of muffin cups. With hand mixer, beat the eggs slightly. Add milk, flour and salt and beat just until the mixture is smooth and runny. Fill muffin cups 3/4 full. Bake 5 minutes, then lower oven to 350°. Bake 15 to 25 minutes longer until brown on top.Recipe categories: Breads, Quick breads, Rolls/biscuits.
Rating:
Related ingredients:
eggs, milk, flour, butter, unsifted flour, dried apricots, plus 1 tsp, medium potatoes, presifted flour, warm milk, not hot
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