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Pineapple salad

Pineapple salad
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • olive or vegetable oil - 1/3 c
  • lemon juice - 2 Tbsp
  • soy sauce - 1 Tbsp
  • packed brown sugar - 1 2
  • small pineapple - 1 item
  • tart red apple, diced - 1 item
  • green onions with tops, sliced - 3 item
  • small bunch romaine lettuce, shredded - 1 item

How to make pineapple salad:

Shake oil, lemon juice, soy sauce and brown sugar in tightly covered jar. Twist top from pineapple; cut pineapple into fourths. Cut fruit from rind; remove core and any "eyes." Slice each fourth lengthwise; cut crosswise into chunks. Toss pineapple chunks, apple and green onion with dressing. Place romaine in shallow bowl; mound fruit mixture in center. Serves 6.

Recipe categories: Pineapple, Salads, Tropical fruits.

Rating:
Pineapple salad
3.7
Average rating: 3.7 of 5, total votes: 7
Cook. Time: PT1H15M
Total Time: PT1H15M


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sugar, cream cheese, chopped pecans, can cherry pie filling, sliced strawberries, mayonnaise, can peach pie filling
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