Pineapple dessert

Pineapple dessert

Ingredients/Components

• cream cheese - 1 (8
• Cool Whip - 1 (9
• lemon juice - 4 6
• graham cracker crust - 1 item
• 2 can crushed pineapple
• can Eagle Brand milk - 1 item

How to make pineapple dessert:

Mix milk, lemon juice and cream cheese. Add crushed pineapple. Stir well. Fold in whipped topping; stir. In large Pyrex long dish, add the graham cracker mix. Pat to all sides of dish. Add the pineapple mixture. Refrigerate for 2 to 4 hours before eating. You can sprinkle ground graham crackers on top.

Recipe categories: Desserts, Pineapple, Tropical fruits.