Pineapple chicken

Pineapple chicken

Ingredients/Components

• cornstarch - 1 item
• ginger - 1/8 tsp
• Worcestershire sauce - 7 Tbsp
• soy sauce - 2 Tbsp
• rice - 1 item
• small onion, grated - 1 item
• lemon, juiced - 1/2 item
• large can chunk pineapple with juice - 1 item
• to 8 boned chicken breasts - 6 item
• orange juice I increase for moisture - 1/2 c

How to make pineapple chicken:

Combine first 4 ingredients. Marinate chicken pieces 2 hours or overnight in Ziploc bag. Shake drained chicken in cornstarch (only need a small amount to just dust the chicken). Place in buttered baking dish. Bake at 400° for 30 minutes. Combine

Recipe categories: Pineapple, Chicken, Main dish.