Pecan praline bars

Pecan praline bars

Ingredients/Components

• chopped pecans - 1 c
• light brown sugar, firmly packed - 1 c
• cubes margarine - 2 item
• graham crackers, broken into 1 1/2 x 3-inch sections - 24 item

How to make pecan praline bars:

Line 12 x 18-inch cookie sheet or jelly roll pan with aluminum foil. Place graham crackers on foil bringing foil up to form edges for crackers. Preheat oven to 350°. Boil brown sugar and margarine cubes together for 3 or 4 minutes, stirring constantly. Add pecans and spread evenly over crackers. Bake 10 minutes in preheated oven. When cool, cut along indentations of graham crackers. Makes 4 dozen cookies.

Recipe categories: Desserts, Cookie and brownie, Bar cookie.