Peanut butter pie
Peanut butter pie
Ingredients/Components
- cream cheese - 1 (8
- vanilla - 1 tsp
- milk - 1 c
- confectioners sugar - 1 lb
- Cool Whip - 18 oz
- peanut butter - 1 c
- graham cracker shells - 3 item
How to make peanut butter pie:
Whip cream cheese until fluffy. Beat in sugar and vanilla. Add peanut butter and milk; blend. Fold in Cool Whip. Pour into pie shells. Freeze for 4 hours. Sprinkle top with ground peanuts.Recipe categories: Desserts, Pie, Pies and tarts.
Rating:
Related ingredients:
sugar, eggs, vanilla, chopped pecans, milk, brown sugar, water, philadelphia cream cheese
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