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Peanut butter cookies

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Ingredients/Components

sugar - 1/2 c
salt - 1/4 tsp
flour
brown sugar - 1/2 c
baking powder - 1/2 tsp
baking soda - 3/4 tsp
shortening - 1/2 c
peanut butter - 1/2 c
egg, well beaten - 1 item

How to make peanut butter cookies:

Sift flour and measure; add soda, baking powder and salt. Sift again. Cream shortening and peanut butter; gradually add the sugars and cream thoroughly. Add the well beaten egg. Combine the dry ingredients and creamed mixture. Chill. Form into balls, 1 inch in diameter and place on a lightly greased and floured baking sheet. Flatten with a fork dipped in flour. Bake in a moderate oven (375°) for 8 to 10 minutes. Yields 3 1/2 to 4 dozen cookies.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.

Rating:

2.4

Average rating: 2.4, total votes: 5

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