Peanut butter cake

Peanut butter cake

Ingredients/Components

• sugar - 2 c
• eggs - 3 item
• stick butter - 1 item
• self-rising flour - 3 c
• peanut butter
• canned milk
• Bake at 300° for 30 minutes or lightly browned on top when toothpick inserted into center is clean

How to make peanut butter cake:

Mix all ingredients. Bake at 300° for 30 minutes or lightly browned on top when toothpick inserted into center is clean.Icing:3 c. sugar1 1/2 c. canned milk1 1/4 c. peanut butter Cook milk and sugar until it comes to a boil. Add peanut butter and cook until slightly thick in a double boiler, stirring constantly. Cool slightly, then frost layers.

Recipe categories: Desserts, Cakes, Fruit.