Peanut butter brownies
Peanut butter brownies
Ingredients/Components
- sugar - 3 c
- eggs - 6 item
- vanilla - 1 Tbsp
- salt
- flour - 4 c
- baking powder
- shortening - 1/2 c
- peanut butter - 1 c
- chopped peanuts - 1/2 c
- brown sugar, firmly packed
How to make peanut butter brownies:
Combine eggs, sugars, peanut butter, shortening and vanilla; blend thoroughly. Add dry ingredients; mix only until dough is smooth. Spread evenly in two lightly greased 15 1/2 x 10 1/2 x 1-inch jelly roll pans (or three 13 x 9 x 2-inch). Sprinkle with peanuts. Bake at 350° for 25 minutes. Cut into 3 x 1-inch bars and cool in pans on rack. Makes about 8 dozen.Recipe categories: Cookie and brownie, Bar cookie, Brownies.
Rating:
Related ingredients:
sugar, eggs, vanilla, vanilla extract, salt, chocolate chips
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