Peanut butter balls
Peanut butter balls
Ingredients/Components
- margarine - 1 lb
- peanut butter - 2 lb
- 10x sugar - 3 lb
- cake paraffin wax - 1 item
- Coating:1 12 oz
How to make peanut butter balls:
Mix real good and make into small balls.Coating:1 (12 oz.) chocolate morsels1 cake paraffin wax Melt in top of double boiler then dip balls in it to coat them. Lay on wax paper to dry. Store in a Tupperware container in the refrigerator. Can also be frozen.Recipe categories: Desserts, < 15 mins, Kid Friendly.
Rating:
Related ingredients:
sugar, stick margarine, butter, cool whip, can pineapple, crushed and drained
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