Overnight slaw
Overnight slaw
Ingredients/Components
- shredded cabbage - 4 c
- chopped purple onion - 1/4 c
- sugar - 3/4 c
- white vinegar - 3/4 c
- water - 3/4 c
- salt - 2 tsp
How to make overnight slaw:
Combine cabbage and purple onion in a large bowl. Combine sugar and remaining ingredients, stirring until sugar dissolves. Pour over cabbage mixture; toss gently. Cover with a slotted spoon.Recipe categories: < 15 mins, Salads, Side dish.
Rating:
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