Orange slice cake

Orange slice cake

Ingredients/Components

• sugar - 2 c
• eggs - 4 item
• butter or margarine - 1 c
• chopped nuts - 1 lb
• coconut - 1 c
• soda - 1 tsp
• buttermilk - 1/2 c
• powdered sugar - 2 c
• plain flour
• orange slice candy, chopped - 1 lb
• orange juice - 1 c

How to make orange slice cake:

Cream together butter, sugar and eggs, adding one at a time; beat well. Dissolve soda in buttermilk; add to cream mixture. Place dates, nuts, orange slices and coconut in large bowl; coat with flour. Mix all together by hand. Dough will be stiff. Flour and grease 13 x 9-inch pan. Bake at 250° for 2 1/2 or 3 hours.

Make syrup of orange juice and powdered sugar. Drizzle over cake.

Recipe categories: Desserts, Cakes, Fruit.