Orange juice cake
Orange juice cake
Ingredients/Components
- eggs - 4 item
- stick margarine - 1 item
- oil - 1/2 c
- yellow cake mix - 1 pkg
- orange juice - 1 c
- box vanilla instant pudding - 1 1/2
- Grease and flour a Bundt pan
How to make orange juice cake:
Heat oven to 325°. Grease and flour a Bundt pan. Mix all ingredients and beat until smooth. Bake 40 to 45 minutes at 325°.Glaze:1 c. sugar1 stick margarine1/4 c. orange juice Boil for 2 minutes, stirring constantly. Pour over top of hot cake in pan. Let stand 30 minutes. Then turn over onto plate.Recipe categories: Desserts, Cakes, < 60 mins.
Rating:
Related ingredients:
graham cracker crumbs, sugar, cinnamon, eggs, vanilla, coconut
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