Oatmeal cookies

Oatmeal cookies

Ingredients/Components

• butter, softened - 1/2 c
• sugar - 1/2 c
• vanilla - 1/2 tsp
• packed brown sugar - 1/2 c
• salt - 1/4 tsp
• baking powder - 1/4 tsp
• baking soda - 1/2 tsp
• egg - 1 item
• all-purpose flour - 1 c
• quick oats
• ground cinnamon - 1/2 tsp
• raisins or chopped nuts - 1 c

How to make oatmeal cookies:

Preheat oven to 375°. Mix all ingredients except oats, flour and raisins. After mixing, then stir in oats, flour and raisins. Drop dough by rounded teaspoons about 2-inches apart onto ungreased cookie sheet. Bake until light brown, about 10 minutes. Immediately remove from cookie sheet. Makes about 2 dozen cookies. Contains 110 calories per cookie.

Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.