Monkey bread
Monkey bread
Ingredients/Components
- sugar - 1 c
- cinnamon - 2 tsp
- brown sugar
- 1/2 sticks margarine - 1 item
- cans 10 count buttermilk biscuits - 3 item
- pecans to suit taste - 1 item
How to make monkey bread:
Cut each biscuit into fourths. Mix sugar and cinnamon in bag. Shake biscuits in mixture. Melt brown sugar and margarine and let boil 1 minute.Layer biscuits in greased tube pan. Sprinkle pecans and brown sugar mixture over each layer of biscuits. Bake at 350° for 30 to 35 minutes. Let cool 10 minutes. To serve, pinch off with fingers.
Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
whole graham crackers, 10x sugar, sifted all-purpose flour, head lettuce, medium potatoes, sliced, large box strawberry jello, can grapefruit-pineapple juice, cans regular biscuits 10 in a can, cans biscuits any kind, brewed strong lipton tea
You may be interested in these recipes:
More Low protein recipes
Similar recipes
Monkey Bread
Monkey Bread
Monkey Bread
Same ingredients
Monkey Bread
Monkey Bread
Sour Cream Coffee Cake
Monkey Bread
Low protein top recipes
- 5.0 • Monkey Bread
- 5.0 • Friendship Tea
- 5.0 • Jogging In A Jug
- 5.0 • Cream Of Cabbage Soup
- 5.0 • Mashed Potatoes
- 5.0 • Monkey Bread
- 5.0 • Holiday Eggnog
- 5.0 • Seafood Sauce
- 4.8 • Monkey Bread
- 4.8 • Wilted Lettuce Salad