Monkey bread
Monkey bread
Ingredients/Components
- sugar - 3 Tbsp
- cinnamon - 1 tsp
- brown sugar - 1/2 c
- stick butter - 1 item
- regular butterscotch pudding - 1 pkg
- Riches frozen dinner rolls - 1 pkg
- raisins and walnuts - 1/2 c
How to make monkey bread:
Grease Bundt pan. Spread raisins and nuts in bottom of pan. Place frozen rolls in pan. Put pudding mix and brown sugar together and sprinkle on top. Cover with foil and let rise overnight. In the morning, uncover and bake at 350° for 30 minutes. Invert on plate.Recipe categories: Low protein, Breads, Rolls/biscuits.
Rating:
Related ingredients:
sugar, eggs, granulated sugar, milk, salt, sliced almonds, chopped walnuts, butter, melted, honey
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