Mississippi mud cake
Mississippi mud cake
Ingredients/Components
- sugar - 2 c
- eggs - 4 item
- vanilla - 1 tsp
- flour
- coconut
- cocoa - 3 Tbsp
- nuts - 2 c
- stick butter - 1 item
- sticks butter - 2 item
- canned milk - 1/2 c
- Add eggs one at a time
How to make mississippi mud cake:
Cream the butter and sugar. Add eggs one at a time. Add remaining ingredients and bake at 350° for 35 to 40 minutes.Frosting:1 lb. powdered sugar1/3 c. cocoa1 stick butter1 tsp. vanilla1/2 c. canned milk Bring to a boil the cocoa, butter, vanilla and milk. Mix in sugar.Recipe categories: Desserts, Chocolate, Cakes.
Rating:
Related ingredients:
graham cracker crumbs, butter, softened, sugar, eggs, chopped nuts, eggs, separated
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